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ENJOY MASALA DOSA, UTHAPPAM, COCONUT RICE, SAMBAR VADA, IDLI AND RAVA KESARI HALWA. IN CHANDIGARH PRESS CLUB ON FEB. 18

February 16, 2024 08:51 AM

SOUTH INDIAN FOOD FESTIVAL IN RUN-UP TO FORTHCOMING JOURNALISTS LITERATURE FESTIVAL

 Face2News/Chandigarh

Chandigarh Press Club in association with Sundarams South Indian food outlet is organising a South Indian Food Festival for its members and their families at the club premises on Sunday (18 February) (1pm to 3pm).

The South Indian Food Festival is organised as an event in run-up to forthcoming Journalists Literature Festival. 

There will be Masala Dosa, Uthappam, Coconut rice, lemon rice, Dahi vada, sambar vada, idli, coconut & tomato chutney and rava Kesari halwa. The South Indian buffet will be served on a very nominal rates, added Umesh Sharma, Secretary General of the Club.

 
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