BEST KNOWN FOR PROMOTING HEALTHY LIFESTYLE THROUGH ITS SPECIAL ‘WHEATGRASS’, THE ORGANIZATION IS ADDING HEALTHY FOOD OPTIONS IN THE MENUS OF RESTAURANTS
(MOREPIC1)Face2News/Panchkula
Best known for promoting a healthy lifestyle through its special ‘wheatgrass’ which also helps in fighting cancer, the ‘Parvaa aap ki..apnon ki’ organization has now joined hands with food outlets.
The organization was established on September 3 last year, with the aim to healthy living and a cancer free world.
While explaining about the new initiative, Parvaa’s founder and a Wheatgrass and Probiotic Specialist, Deeba Arif, said, “The organization always believed in ‘Let Food Be Thy Medicine’. Parvaa’s Wheatgrass is grown indoors 24X7, under controlled conditions using organic soil and home compost.
(SUBHEAD)Wheatgrass is known from ages for benefitting various types of cancer patients, and also helps in anemia and improves hemoglobin, controls diabetes, reduces all forms of tumors, helps in thyroid, cures PCOD and other gynecological problems' '.
“We have provided wheatgrass to hundreds of cancer patients and observed remarkable benefits in patients who consumed it. Now, we are also working on helping patients with diabetes, hypertension, allergies, gut issues, thyroid, anemia, low energy levels and many other diseases”, she added.
Deeba Arif further added that: “With “Baker’s Oven” and “aja” food outlets, the organization is adding healthy food in its menu, including Kefir Milk (dairy and non-diary), Renewlac a water-based Probiotic, Fruit Bubble created from fruit juices, all having multiple strains of good bacteria, and many other healthy options.
