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ENJOY AMRITSARI CHOLE KULCHE, MUMBAI PAV BHAJI, MOUNTAIN TADKA MAGGI, LUCKNOWI CHICKEN CHEESE TIKKA ROLL AT VELVET CLARKS ZIRAKPUR TILL 31 MAY

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DESI FOOD STREET FROM MAY MAY 24 TO 3 MAY

Face2News/Zirakpur 

Velvet Clarks Exotica is proud to announce the launch of its highly anticipated “Desi Street Food Festival”, a vibrant celebration of India’s rich and diverse street food culture. The festival will run from May 24th to May 31st, 2025, promising guests a mouthwatering experience infused with authentic flavors and gourmet flair.

Speaking on the occasion, Mr. Maninderjit Singh Sibal, General Manager, shared, “We are delighted to bring the spirit of India’s bustling food streets to our guests in a refined and immersive setting. This 8-day festival is more than a feast—it's a flavorful journey across the country’s culinary heritage.”

Guests will indulge in a specially curated à la carte menu featuring signature street foods from across India—reimagined with finesse while staying true to their roots. From the spicy lanes of Mumbai and Delhi to the rich kitchens of Lucknow, Amritsar, and Kerala, every dish tells a regional story.

MENU HIGHLIGHTS, STREET FAVOIRITES: 

Amritsari Chole Kulche. Mumbai Pav Bhaji, Delhi Dahi Puri Chaat , Pani Puri, Mountain Tadka Maggi, Lucknowi Chicken Cheese Tikka Roll, Chicken Keema Mutter with Kalonji Naan, Kerala Fish Curry with Coconut Rice, Kashmiri Mutton Biryani

Vegetarian Specials: Paneer Taka Tak with Laccha Paratha, Amritsari Paneer Bhurji, Delhi Shahi Chaap Lucknowi Veg Dum Biryani

Desserts: Double ka Meetha, Angoori Shahi Rabdi, Mirchi ka Halwa

Adding a unique interactive element, chefs will also present live cooking counters, featuring crowd favorites like Crispy Aloo Tikki Chaat and the exotic Mirchi ka Halwa, along with recipes and culinary insights.